Accueil Nouilles aux légumes façon Pad Thaï lyophilisées - 120g - 485 kcal
  • Nouilles aux légumes façon Pad Thaï lyophilisées - 120g - 485 kcal
  • Nouilles aux légumes façon Pad Thaï lyophilisées - 120g - 485 kcal
  • Nouilles aux légumes façon Pad Thaï lyophilisées - 120g - 485 kcal

Nouilles aux légumes façon Pad Thaï lyophilisées - 120g - 485 kcal

PORTION

REHYDRATED WEIGHT

Cuisine du monde
Végétarien

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9,50€

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Découvrez nos délicieuses nouilles aux légumes façon Pad Thaï lyophilisées, le plat idéal pour les amateurs de saveurs asiatiques.

 

Pratique et facile à préparer, ce sachet de 120g sec (léger dans le sac à dos) contient une explosion de saveurs à chaque bouchée. Les nouilles sont accompagnées d'un mélange parfaitement équilibré de légumes croquants, fondants et d'une sauce authentique au goût relevé. Avec 485 kcal par portion, vous pouvez savourer ce plat sans culpabilité.

 

Que vous soyez en bivouac, ou en randonnée, ces nouilles lyophilisées sont votre solution nutritive et savoureuse pour satisfaire votre appétit.

Transportation

Dry net weight 120 g

Resealable bag.

Energy intake

485 kcal per serving.

Ease of use

Quick preparation between 5 to 8 min and easy thanks to its water graduation inside the bag.

Product composition

Composition

For 100g

By product

Dry weight (gr) - and 120
Rehydrated weight (gr) - and 380
Energy value (Kcal) 404 and 485
Energy value (KJ) 1701 and 2042
Fat (gr /100g) 11 and 13
Of which saturated fatty acids (g) 1.2 and 1.5
Carbohydrates (gr /100g) 60 and 72
Of which sugars (g) 7.2 and 8.6
Protein (g) 14 and 17
Salt (gr /100g) 1.6 and 1.9

Product Information

Origin

Made in France

Ingrédients

PATES précuites 54% (semoule de BLE dur), légumes 16% (oignon 4,2%, carotte 4,2%, poivron rouge 3,8%, brocolis lyophilisés 3,8%), huile de tournesol, protéines de pois, amidon, sauce SOJA 4,8% (graines de SOJA, BLE, sel), sirop de glucose, maltodextrine, amidon de maïs modifié, cumin, gingembre 0,6%, sel, basilic thaï 0,3 %.

Fabriqué dans un atelier utilisant: arachide, fruits à coque, lait, gluten, moutarde, œufs, céleri, poisson, soja.

Allergens

  • Gluten
  • Soja

Method of preparation

Verser l'eau bouillante dans le sachet et mélanger, fermer le zip, attendre 5 à 8 min et déguster.

Conditioning

Zip, ligne d’eau à l’intérieur du sachet.

Conservation

A garder dans un endroit sec et tempéré.

Manual

  • 1

    Préparation

    Open your freeze-dried dish and add the water to your stove

  • 2

    Filling

    Boil water for 2-3 minutes

  • 3

    Réhydratation

    Fill the freeze-dried sachet with water up to the graduation indicated, mix then close

  • 4

    Tasting

    Wait 5-8 minutes and your dish is ready to eat

Your opinions

Customer Reviews

Based on 2 reviews
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H
Henri Lippens

Très bon!

M
Michèle Loiret

Nouilles Pad Thaï très bonnes !

frequently asked Questions

Where are your products made (freeze-dried meals, organic fruit snacks, etc.)?

All our VOYAGER freeze-dried meals , from breakfast to dessert, are made in France in Captieux (33) 65km south of Bordeaux, in the heart of the Landes de Gascogne forest 🌲.

As for the range of ORGANIC fruit snacks 🍏🍎 from the Fruit Ride brand, the products are made in our production center in Les Sables d'Olonne in Vendée and the majority of the fruits come from crops in the West in the Nantes region. .

What is freeze-drying?

Freeze-drying is a process that can be observed in nature in the Andes Mountains (South America). Through a set of very low temperatures and pressure, the water contained in a food changes from solid (ice) to gaseous state without passing through the liquid stage. The food retains approximately its original proportions and shape. With less water, its weight can decrease considerably (up to 75%). Food that has become porous rehydrates very easily , the water returning to its original place.

We reproduce what nature has shown us in our cooking workshops using freeze dryers. To learn more about freeze-drying , its methods and advantages, do not hesitate to discover our dedicated blog article: Freeze-drying of food: principles, advantages, conservation

How can I prepare my Voyager freeze-dried dish?

10 minutes and it's ready!

1- Open your Voyager freeze-dried dish , at the level of the notch above the zip.

2- Pour the water (hot or cold according to the recipe) according to the level indicated on the back of the sachet and follow the graduated scale in the sachet.

3- Mix and close for 5 to 10 min (as indicated on the back of the bag)

4- Open the Voyager sachet , mix well and taste it's ready!

How long can VOYAGER freeze-dried meals be kept?

VOYAGER freeze-dried meals can be kept for between 24 to 48 months , depending on the recipe. The MDD (date of minimum durability) indicates the optimal time in which the dish can be consumed. If you exceed the date of consumption the dish does not become unsuitable, it can however lose flavors and colors. To guarantee maximum satisfaction of our customers, we are committed to ensuring that any product sent in your orders has a DDM of at least 6 months. If this is not the case, the products are systematically added to our "Good deals" category at a reduced price and the information of the short date is mentioned in a visible way in the product sheet.

Do I need to store Voyager freeze-dried meals in the fridge?

No fridge needed! VOYAGER dish bags withstand bad weather, cold, heat, altitude, depth. Don't be afraid to go on an adventure!

TO TRAVEL

Taste freedom with our freeze-dried food

Experience the flavor of adventure with our delicious freeze-dried food pouch. Designed for adventurers looking for freedom , this light and practical food is ideal for outdoor excursions , trekking and all expeditions where space is limited. With fresh and natural ingredients, this freeze-dried food will give you all the energy you need to explore the highest peaks.